July 23, 2015
Dear Current and Future C+R Kitchen Customers,
In today’s seemingly ever changing world, we at C+R continue to strive to meet the needs of both the Lower Merion and Larger Communities. We are excited to announce a number of changes at the restaurant, which are aimed at this overriding goal.
As some of you have heard, we will now be open as a higher end restaurant from 5:30 p.m. – 10 p.m. on Wednesday, Thursday and Sunday evenings. The last three years have shown us that these are the evenings you like to frequent the restaurant. We have created a new, simpler yet more elegant, classic steakhouse menu format for these busy evenings and believe that fun, excitement and fine customer experience will accompany it.
Please click on the accompanying link to see and explore the menu. On all of the other days of the week, we are making the lovely setting of C+R Kitchen available for private events. As private event clients/customers, you will be able to choose whether you prefer to have restaurant style meals from C+R Kitchen of catered meals from our sister company Six Points Kosher Events.
For more information on buyouts and private events please email Jeff Gimbel.
We will be sending additional links in the next few days showing different photographs of our exceptional food offerings and facilities. We thank you for your continued and prospective patronage and look forward to serving your culinary needs in the near future.
Regards from your,